8/30/2023 0 Comments Lemon thyme chicken salad![]() If they’re very thick or uneven, take an extra minute to slice them down the middle (aka, butterfly) before cooking. A little white wine and butter don’t hurt, either! And, from a process perspective, making the sauce in the same skillet you used for the chicken is a double bonus – the sauce takes on extra flavor, and you only have one pan to clean. ![]() Tender, juicy chicken breasts with a light crust pair beautifully with a light sauce of citrus, garlic, and herbs. You probably have most of what you need for this already in your house. Simple, fresh ingredients are always a good start. Whether you are coming home harried from work or errands or kids’ activities or just wrapping up a(nother) long day, it’s comforting to have a dinner plan that you know is going to be simple to prepare and, equally if not more important, taste really good! After all, however simple the dinner, you’re still not going to want to cook it if you don’t want to eat it, too!Īlong those lines, this recipe has become one of my go-to MVPs. One thing I am pretty sure we could all use more of is quick, no-fail, delicious weeknight recipes. No cream!Įasy recipes like this creamy Tuscan chicken, bruschetta chicken, honey mustard chicken and green beans, or this brown butter sage chicken skillet hit the spot when you need to liven up basic chicken breasts! You’ll love this quick and easy lemon thyme chicken recipe for a go-to weeknight dinner! You can count on this no-fail method for cooking chicken breasts in a skillet, and pair it with a simple sauce of garlic, herbs, white wine, and citrus for a delicious meal.
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